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Building, expanding, innovating, oh my! From frozen desserts to appetizers and meals, the frozen section in U.S. grocery stores has the ability to be a one-stop shop for on-the-go consumers.
Refrigerated & Frozen Foods ranks the Top 25 frozen food processors in each of the six major product categories. Here’s a breakdown of the top industry leaders.
Innovation in refrigerated foods and beverage continue to keep brick-and-mortar retailers alive, as shoppers flock to the perimeter of stores for fresh-cut fruits and vegetables, refrigerated meats and more. Innovation is also why the overall refrigerated foods and beverage industry is experiencing an uptick in sales.
Better-for-you components, portable packaging, bold flavors and the ability to meet consumers’ demands are all ingredients to making the perfect refrigerated food and beverage.
Refrigerated & Frozen Foods compiled a list of Top 25 refrigerated foods processors, broken down by category (prepared foods/entrées/side dishes, prepared meat and poultry, dairy, fruits/vegetables and new to the report, spreads).
This is Refrigerated & Frozen Foods’ annual Top 150 Frozen Foods Processors report, which breaks down the Top 25 frozen food processors in each of the six sectors.
For some consumers, frozen foods may boast too much sodium, may contain too many “unhealthy” ingredients or may not be considered fresh enough, but despite their talks, consumers aren’t really walking the walk.